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Penerapan dan Evaluasi HACCP pada Rumah Sakit : (29-30 April 2024, Malang)(2-3 Mei 2024, Lombok)( 6-7 Mei 2024, Medan/Jakarta)( 13-14 Mei 2024, Batam)( 20-21 Mei 2024, Bandung )(28-29 Mei 2024, Makassar/Semarang)
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24 April 2024 |
Written by admin gip-system |
698 |
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Training Analis Sensori Pangan (Food Sensory Analyst) Sertifikasi BNSP : (6-8 Mei 2024, Bali )(15-17 Mei 2024, Semarang)( 22-24 Mei 2024, Lombok )(28-30 Mei 2024, Jakarta)
|
24 April 2024 |
Written by admin gip-system |
277 |
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Training Audit Internal HACCP (Hazard Analysis Critical Control Points) : (29-30 April 2024, Malang)(2-3 Mei 2024, Lombok)( 6-7 Mei 2024, Medan/Jakarta)( 13-14 Mei 2024, Batam)( 20-21 Mei 2024, Bandung )(28-29 Mei 2024, Makassar/Semarang)
|
24 April 2024 |
Written by admin gip-system |
1331 |
|
Training Auditor Halal dan Penyelia Halal : (Penyelia Halal Jakarta, 13-15 Mei 2024) (Auditor Halal akarta, 13-16 Mei 2024)
|
20 April 2024 |
Written by gip-system.com |
6289 |
|
Training Codex HACCP Versi 2020 : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
1703 |
|
Training Food Handler (Penjamah Makanan) SERTIFIKASI BNSP : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
9521 |
|
TRAINING FOOD SAFETY : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by gip-system.com |
8133 |
|
Training Food Safety System Certification (FSSC 22000 PAS 223) – Food Packaging :( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
2059 |
|
Training Food Safety System Certification (FSSC 22000-versi 5 : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
869 |
|
TRAINING GMP (GOOD MANUFACTURING PRACTICES) : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by gip-system.com |
11452 |
|
Training GMP Kosmetik / CPKB (Cara Pembuatan Kosmetik Yang Baik) :( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
4219 |
|
Training GMP+ FC Scheme 2020 : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
207 |
|
TRAINING HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by gip-system.com |
13381 |
|
TRAINING HYGIENE DAN SANITASI JasaBoga SERTIFIKASI BNSP :(29-30 April 2024, Malang)(2-3 Mei 2024, Lombok)( 6-7 Mei 2024, Medan/Jakarta)( 13-14 Mei 2024, Batam)( 20-21 Mei 2024, Bandung )(28-29 Mei 2024, Makassar/Semarang)
|
24 April 2024 |
Written by gip-system.com |
5135 |
|
Training Internal Audit ISO 22000:2018 – Food Safety Management System : (29-30 April 2024, Malang)(2-3 Mei 2024, Lombok)( 6-7 Mei 2024, Medan/Jakarta)( 13-14 Mei 2024, Batam)( 20-21 Mei 2024, Bandung )(28-29 Mei 2024, Makassar/Semarang)
|
24 April 2024 |
Written by admin gip-system |
2684 |
|
Training ISO 22000:2018 – Sistem Manajemen Keamanan Pangan : (29-30 April 2024, Malang)(2-3 Mei 2024, Lombok)( 6-7 Mei 2024, Medan/Jakarta)( 13-14 Mei 2024, Batam)( 20-21 Mei 2024, Bandung )(28-29 Mei 2024, Makassar/Semarang)
|
24 April 2024 |
Written by admin gip-system |
3192 |
|
Training Pengelolaan Cara Produksi Pangan Olahan yang Baik (CPPOB) Sertifikasi BNSP :( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
482 |
|
Training Pengelolaan Keamanan Pangan berbasis Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP :(6-8 Mei 2024, Bali )(15-17 Mei 2024, Semarang)( 22-24 Mei 2024, Lombok )(28-30 Mei 2024, Jakarta)
|
24 April 2024 |
Written by admin gip-system |
946 |
|
Training Penyusunan Dokumen Sistem Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP : (6-8 Mei 2024, Bali )(15-17 Mei 2024, Semarang)( 22-24 Mei 2024, Lombok )(28-30 Mei 2024, Jakarta)
|
24 April 2024 |
Written by admin gip-system |
327 |
|
Training Pest Control : ( 29-30 April 2024, Padang/ Jakarta) (7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
2721 |
|
Training Sistem Jaminan Produk Halal (SJPH) : (29-30 April 2024, Padang)(7-8 Mei 2024, Batam/ Yogyakarta )(13-14 Mei 2024, Palembang/ Bandung )(16-17 Mei 2024, Surabaya)
|
24 April 2024 |
Written by admin gip-system |
6180 |
|
Training Uji Organoleptik / Uji Sensori : (6-8 Mei 2024, Bali )(15-17 Mei 2024, Semarang)( 22-24 Mei 2024, Lombok )(28-30 Mei 2024, Jakarta)
|
24 April 2024 |
Written by Training Uji Organoleptik / Uji Sensori |
171 |
