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Penerapan dan Evaluasi HACCP pada Rumah Sakit :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
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28 August 2026 |
Written by admin gip-system |
1429 |
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Training Analis Sensori Pangan (Food Sensory Analyst) Sertifikasi BNSP :(1-3 September 2026, Jakarta)( 8-10September 2026, Bandung)( 15-17September 2026, Yogyakarta )(22-24 September 2026, Surabaya)
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28 August 2026 |
Written by admin gip-system |
1790 |
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Training Audit Internal HACCP (Hazard Analysis Critical Control Points) :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
|
28 August 2026 |
Written by admin gip-system |
2244 |
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Training Audit Internal Keamanan Pangan Sertifikasi BNSP :(1-3 September 2026, Jakarta)( 8-10September 2026, Bandung)( 15-17September 2026, Yogyakarta )(22-24 September 2026, Surabaya)
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28 August 2026 |
Written by admin gip-system |
810 |
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Training Auditor Halal dan Penyelia Halal : (7-10 September 2026, Surabaya Jadwal Penyelia Halal) (8-11 September 2026, Surabaya Jadwal Auditor Halal)
|
09 August 2026 |
Written by gip-system.com |
8414 |
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Training Codex HACCP Versi 2020 :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
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28 August 2026 |
Written by admin gip-system |
3399 |
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Training Executive Chef Sertifikasi BNSP: (1-3 September 2026, Jakarta)( 8-10September 2026, Bandung)( 15-17September 2026, Yogyakarta )(22-24 September 2026, Surabaya)
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28 August 2026 |
Written by admin gip-system |
181 |
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Training Food Handler (Penjamah Makanan) SERTIFIKASI BNSP :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
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28 August 2026 |
Written by admin gip-system |
11223 |
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TRAINING FOOD SAFETY : (9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
|
28 August 2026 |
Written by gip-system.com |
9725 |
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Training Food Safety System Certification (FSSC 22000 PAS 223) – Food Packaging :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
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28 August 2026 |
Written by admin gip-system |
4472 |
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Training Food Safety System Certification (FSSC 22000-versi 6 :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
|
28 August 2026 |
Written by admin gip-system |
2105 |
|
TRAINING GMP (GOOD MANUFACTURING PRACTICES) : (9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
|
28 August 2026 |
Written by gip-system.com |
13048 |
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Training GMP Kosmetik / CPKB (Cara Pembuatan Kosmetik Yang Baik) :(7-8 September 2026, Surabaya )(14-15 September 2026, Malang )(21-22 September 2026, Yogyakarta )(28-29 September 2026, Bandung)
|
28 August 2026 |
Written by admin gip-system |
5278 |
|
Training GMP+ FC Scheme 2020 :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
|
28 August 2026 |
Written by admin gip-system |
1015 |
|
TRAINING HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) sesuai CXC1-1969 Revisi 2022 Terupdate /GACC: (9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026,
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28 August 2026 |
Written by gip-system.com |
17541 |
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TRAINING HYGIENE DAN SANITASI JasaBoga SERTIFIKASI BNSP : (9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
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28 August 2026 |
Written by gip-system.com |
7611 |
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Training Internal Audit ISO 22000:2026 – Food Safety Management System :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
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28 August 2026 |
Written by admin gip-system |
4208 |
|
Training ISO 22000:2018 – Sistem Manajemen Keamanan Pangan :(9-10 September 2026, Yogyakarta )(16-17 September 2026, Jakarta)( 23-24 September 2026, Bandung )(29-30 September 2026, Yogyakarta)
|
28 August 2026 |
Written by admin gip-system |
5220 |
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Training Juru Sembelih Halal (JULEHA) + Bundling Uji Kompetensi : (7-8 September 2026, Surabaya )(14-15 September 2026, Malang )(21-22 September 2026, Yogyakarta )(28-29 September 2026, Bandung)
|
28 August 2026 |
Written by admin gip-system |
906 |
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Training Pengelolaan Cara Produksi Pangan Olahan yang Baik (CPPOB) Sertifikasi BNSP : (7-8 September 2026, Surabaya )(14-15 September 2026, Malang )(21-22 September 2026, Yogyakarta )(28-29 September 2026, Bandung)
|
28 August 2026 |
Written by admin gip-system |
1898 |
|
Training Pengelolaan Keamanan Pangan berbasis Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP :(1-3 September 2026, Jakarta)( 8-10September 2026, Bandung)( 15-17September 2026, Yogyakarta )(22-24 September 2026
|
28 August 2026 |
Written by admin gip-system |
2026 |
|
Training Penyusunan Dokumen Sistem Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP (1-3 September 2026, Jakarta)( 8-10September 2026, Bandung)( 15-17September 2026, Yogyakarta )(22-24 September 2026, Surabaya)
|
28 August 2026 |
Written by admin gip-system |
1284 |
|
Training Pest Control :(7-8 September 2026, Surabaya )(14-15 September 2026, Malang )(21-22 September 2026, Yogyakarta )(28-29 September 2026, Bandung)
|
28 August 2026 |
Written by admin gip-system |
3957 |
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Training Sistem Jaminan Produk Halal (SJPH) :(7-8 September 2026, Surabaya )(14-15 September 2026, Malang )(21-22 September 2026, Yogyakarta )(28-29 September 2026, Bandung)
|
28 August 2026 |
Written by admin gip-system |
7899 |
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Training Uji Organoleptik / Uji Sensori : (1-3 September 2026, Jakarta)( 8-10September 2026, Bandung)( 15-17September 2026, Yogyakarta )(22-24 September 2026, Surabaya)
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28 August 2026 |
Written by Training Uji Organoleptik / Uji Sensori |
1062 |