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Penerapan dan Evaluasi HACCP pada Rumah Sakit : (27-28 Mei 2025,Jakarta) (2-3 Juni 2025, Malang) (9-10 Juni 2025, Yogyakarta) (16-17 Juni 2025, Bandung)
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21 May 2025 |
Written by admin gip-system |
965 |
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Training Analis Sensori Pangan (Food Sensory Analyst) Sertifikasi BNSP : (26-28 Mei 2025, Malang) (4-6 Juni 2025, Jakarta) (11-13 Juni 2025, Yogyakarta) (18-20 Juni 2025, Bandung)
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21 May 2025 |
Written by admin gip-system |
1039 |
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Training Audit Internal HACCP (Hazard Analysis Critical Control Points) : (22-23 Mei 2025,Yogyakarta )(27-28 Mei 2025,Jakarta)
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14 May 2025 |
Written by admin gip-system |
1701 |
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Training Audit Internal Keamanan Pangan Sertifikasi BNSP: (26-28 Mei 2025, Malang) (4-6 Juni 2025, Jakarta) (11-13 Juni 2025, Yogyakarta) (18-20 Juni 2025, Bandung)
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21 May 2025 |
Written by admin gip-system |
157 |
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Training Auditor Halal dan Penyelia Halal : (Surabaya 26-28 Mei 2025) (Auditor Halal Surabaya 19-22 Mei 2025)
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14 May 2025 |
Written by gip-system.com |
7356 |
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Training Codex HACCP Versi 2020 : (22-23 Mei 2025,Yogyakarta )(27-28 Mei 2025,Jakarta)
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14 May 2025 |
Written by admin gip-system |
2420 |
|
Training Food Handler (Penjamah Makanan) SERTIFIKASI BNSP : (22-23 Mei 2025,Yogyakarta )(27-28 Mei 2025,Jakarta
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14 May 2025 |
Written by admin gip-system |
10493 |
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TRAINING FOOD SAFETY : (22-23 Mei 2025,Yogyakarta)( 27-28 Mei 2025,Jakarta)
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14 May 2025 |
Written by gip-system.com |
8744 |
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Training Food Safety System Certification (FSSC 22000 PAS 223) – Food Packaging : (22-23 Mei 2025,Yogyakarta )(27-28 Mei 2025,Jakarta)
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14 May 2025 |
Written by admin gip-system |
2922 |
|
Training Food Safety System Certification (FSSC 22000-versi 6 : (22-23 Mei 2025,Yogyakarta)( 27-28 Mei 2025,Jakarta)
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14 May 2025 |
Written by admin gip-system |
1410 |
|
TRAINING GMP (GOOD MANUFACTURING PRACTICES) : (27-28 Mei 2025,Jakarta) (2-3 Juni 2025, Malang) (9-10 Juni 2025, Yogyakarta) (16-17 Juni 2025, Bandung)
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21 May 2025 |
Written by gip-system.com |
12201 |
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Training GMP Kosmetik / CPKB (Cara Pembuatan Kosmetik Yang Baik) : (23-24 Mei 2025, Yogyakarta)(30-31 Mei 2025,Lombok)
|
14 May 2025 |
Written by admin gip-system |
4688 |
|
Training GMP+ FC Scheme 2020 : (27-28 Mei 2025,Jakarta) (2-3 Juni 2025, Malang) (9-10 Juni 2025, Yogyakarta) (16-17 Juni 2025, Bandung)
|
21 May 2025 |
Written by admin gip-system |
494 |
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TRAINING HACCP (HAZARD ANALYSIS CRITICAL CONTROL POINTS) : (22-23 Mei 2025,Yogyakarta )(27-28 Mei 2025,Jakarta)
|
14 May 2025 |
Written by gip-system.com |
15531 |
|
TRAINING HYGIENE DAN SANITASI JasaBoga SERTIFIKASI BNSP : (27-28 Mei 2025,Jakarta) (2-3 Juni 2025, Malang) (9-10 Juni 2025, Yogyakarta) (16-17 Juni 2025, Bandung)
|
21 May 2025 |
Written by gip-system.com |
6212 |
|
Training Internal Audit ISO 22000:2018 – Food Safety Management System : (27-28 Mei 2025,Jakarta) (2-3 Juni 2025, Malang) (9-10 Juni 2025, Yogyakarta) (16-17 Juni 2025, Bandung)
|
21 May 2025 |
Written by admin gip-system |
3436 |
|
Training ISO 22000:2018 – Sistem Manajemen Keamanan Pangan : (27-28 Mei 2025,Jakarta) (2-3 Juni 2025, Malang) (9-10 Juni 2025, Yogyakarta) (16-17 Juni 2025, Bandung)
|
21 May 2025 |
Written by admin gip-system |
4133 |
|
Training Pengelolaan Cara Produksi Pangan Olahan yang Baik (CPPOB) Sertifikasi BNSP : (23-24 Mei 2025,Yogyakarta )(30-31 Mei 2025,Lombok)
|
14 May 2025 |
Written by admin gip-system |
975 |
|
Training Pengelolaan Keamanan Pangan berbasis Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP : (26-28 Mei 2025, Malang)(4-6 Juni 2025, Jakarta )(11-13 Juni 2025, Yogyakarta )(18-20 Juni 2025, Bandung )(24-26 Juni 2025, Bali)
|
19 May 2025 |
Written by admin gip-system |
1309 |
|
Training Penyusunan Dokumen Sistem Hazard Analysis Critical Control Point (HACCP) Sertifikasi BNSP : (26-28 Mei 2025, Malang)(4-6 Juni 2025, Jakarta )(11-13 Juni 2025, Yogyakarta )(18-20 Juni 2025, Bandung )(24-26 Juni 2025, Bali)
|
19 May 2025 |
Written by admin gip-system |
628 |
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Training Pest Control : (23-24 Mei 2025, Yogyakarta)(30-31 Mei 2025,Lombok)
|
14 May 2025 |
Written by admin gip-system |
3342 |
|
Training Sistem Jaminan Produk Halal (SJPH) : (23-24 Mei 2025, Yogyakarta)(30-31 Mei 2025,Lombok)
|
14 May 2025 |
Written by admin gip-system |
7063 |
|
Training Uji Organoleptik / Uji Sensori :(26-28 Mei 2025, Malang)(4-6 Juni 2025, Jakarta )(11-13 Juni 2025, Yogyakarta )(18-20 Juni 2025, Bandung )(24-26 Juni 2025, Bali)
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19 May 2025 |
Written by Training Uji Organoleptik / Uji Sensori |
535 |
